FOOD IS LIFE
The Art Of Cooking With Chef Amanuel
Making new cakes here at Freeway Cafe and Restaurant
About Me
I am Amanuel Ashagre, I’m a cook in East Africa, Ethiopia, and Somaliland. I love to cook Italian food and Ethiopian, but I love kimchi from Korea. More importantly, I just love to cook new dishes.
Everything From Scratch
Here in Ethiopia and even in Somaliland, the food is from farm to table, the meat, the vegetables, everything is organic. For good tasty food, the cook just has to choose the best.